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2026-01-08 12:58:41 -

Difference Between HACCP and ISO 22000

HACCP (Hazard Analysis and Critical Control Points) and ISO 22000 are both food safety systems, but they differ in scope, structure, and application. HACCP is a preventive food safety system that focuses on identifying, evaluating, and controlling food safety hazards such as biological, chemical, and physical risks. It concentrates mainly on critical control points (CCPs) within the production...

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